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A Sociology of Food & Nutrition: The Social Appetite

A Sociology of Food & Nutrition: The Social Appetite


Paperback, 488 pages, release 2004-04-08
Oxford University Press, USA
ISBN: 0195516257

This unique book introduces the reader to the growing field of food sociology. This second edition expands on the successful format of the first with new chapters, updated material and new pedagogic f…


Human Nutrition in the Developing World

Human Nutrition in the Developing World


Paperback, 522 pages, release 1997-11
Michael C. Latham
Food & Agriculture Organization of the United
ISBN: 925103818X

Fao Food Paper

Search for: nursing, principles of human nutrition, developing countries, public health, prevention, malnutrition, nutrition health, dietetics

A Sociology of Food and Nutrition: The Social Appetite

A Sociology of Food and Nutrition: The Social Appetite


Paperback, 352 pages, release 1999-08-19
Oxford University Press, USA
ISBN: 019550609X

This innovative book examines the social context of food and nutrition by exploring the socio cultural, political, economic and philosophical factors that influence food production and consumption…


Social Aspects of Obesity

Social Aspects of Obesity


Paperback, 352 pages, release 1995-10-01
Routledge
ISBN: 2884491864

Culture Ecology Food Nutrition
This collection of essays examines obesity not as an objective medical or psychological problem, but as a subjective social and cultural phenomenon. The contributors take a cross cultural perspective…

Reference index: discovering nutrition

Food & Nutrition: Australia and New Zealand

Food & Nutrition: Australia and New Zealand


Paperback, 624 pages, release 2002-09
Edited by Mark L. Wahlqvist
Allen & Unwin
ISBN: 1865086924

Widely regarded as the most authoritative introduction to nutrition and dietetics in the region, this comprehensive study offers an overview of the biochemistry of foods, nutrition issues at different…

Alternative word list: nutrition in aging

Role of Fats in Food and Nutrition

Role of Fats in Food and Nutrition


Hardcover, 200 pages, release 1992-03
M. I. Gurr
Elsevier Applied Science
ISBN: 1851667555


The most popular terms: fat content, williams essentials of nutrition, food, lipids in human nutrition, human biology, physiology, diet

Reviews in Food and Nutrition Toxicity

Reviews in Food and Nutrition Toxicity


Hardcover, 480 pages, release 2003-08-29
CRC
ISBN: 0415280257

Foot and mouth disease, Cjd, gm and fears about modern methods of food production have put food safety in the spotlight. In addition, the food industry is increasingly reliant upon technological innov…

Terminology of medicine: crc series on modern nutrition

Man, Food and Nutrition

Man, Food and Nutrition


Hardcover, 350 pages, release 1973-09-24
Rechcicl
CRC
ISBN: 0878190406


Related words: weight loss, fitness nutrition for special dietary, dietetics, vegan, diet, health, vegetarian, organic, healthy eating, eating disorders

Reviews in Food and Nutrition Toxicity, Volume 2

Reviews in Food and Nutrition Toxicity, Volume 2


Hardcover, 616 pages, release 2004-06-03
CRC
ISBN: 0849327571

This second volume of Reviews in Food and Nutrition Toxicity follows on directly from the successes of the first volume published last year. This series disseminates important data pertaining to food…


Microbiology of Foods

Microbiology of Foods


Hardcover, 708 pages, release 1980-03
John Clifton Ayres
W H Freeman & Co (Sd)
ISBN: 0716710498

Series books in nutrition

Associated words: food science, prentice hall dictionary of nutrition, food poisoning, non-medical, microbiology, nursing


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