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Power Foods: High-Performance Nutrition for High-Performance People

Power Foods: High-Performance Nutrition for High-Performance People


Hardcover, 288 pages, release 1991-10
Liz Applegate
Rodale Pr
ISBN: 0878579672

Review: For those which eat to train
I bought this book because I wanted auxiliary production weight. Severely. Anyhow this book makes available base information on how one eats actually if you train. The first half of details…

Reference index: wheelchairs

Unleash the Inner Healing Power of Foods

Unleash the Inner Healing Power of Foods


Paperback, 392 pages, release 2003-12-25
Frank K. Wood
FC&A Publishing
ISBN: 1932470034

This comprehensive volume contains advice on what to eat to treat or help prevent 37 common health conditions from allergies to weight control…

Alternative word list: brain death

The Healing Power of Foods

The Healing Power of Foods


Paperback, 448 pages, release 1993-05-03
Michael T. Nd Murray
Prima Lifestyles
ISBN: 1559583177

In The Healing Power of Foods, Dr. Murray explains the components of a healthful diet and the health promoting properties possessed by specific foods…

The most popular terms: legal risks

The Healing Foods: The Ultimate Authority on the Curative Power of Nutrition

The Healing Foods: The Ultimate Authority on the Curative Power of Nutrition


Hardcover, 461 pages, release 1989-08
Judith Benn Hurley, Patricia Hausman
Rodale Pr
ISBN: 0878578129

Sometimes nutrition just seems too complicated for the average person to learn, like thinking you'll take up calculus when you can barely figure a 15 percent tip (that's why so many of us eat at fast…

Review: A good general book
Certain food has always had the call feel well for us, and there are some, the healthy ones. This book is about food which prevents or comfort discomfort in arthritis and high blood…

Terminology of medicine: barium enema

Oxidative Enzymes in Foods

Oxidative Enzymes in Foods


Hardcover, 316 pages, release 1992-01
D. S. Robinson
Chapman & Hall
ISBN: 1851666133


Related words: composition, skidmore roth, nutrition, fitness, health, food biotechnology, oxygenases, beverage technology, enzymology

Choosing Foods for a Healthy Heart

Choosing Foods for a Healthy Heart


Hardcover, 177 pages, release 1993-05
Michael Mogadam
Consumer Reports Books
ISBN: 0890436339


Keyterms list: diseases, human remains, coronary heart disease, fitness, diet, prevention, nutritional aspects, cardiology, health

Microorganisms in Foods

Microorganisms in Foods


Hardcover, 248 pages, release 1969-07
University of Toronto Press
ISBN: 0802015387


Associated words: microscopy, guide for gps, cholera, evolution, evolutionary theory, biology, public health, religion, science, microbiology

Impact of Genetic Modification on Foods

Impact of Genetic Modification on Foods


Paperback, 20 pages, release 1999-06-25
BMJ Books
ISBN: 0727914316

This report examines objectively the impact of genetically modified food stuffs on long term health…

Medical terms: restless legs

Biotechnology for Improved Foods and Flavors

Biotechnology for Improved Foods and Flavors


Hardcover, 344 pages, release 1996-05-05
An American Chemical Society Publication
ISBN: 0841234213

Acs Symposium Series
Highlights the impact of biotechnology on the food industry and discusses strategies for producing new and improved raw materials. Details the latest analytical methodology for characterizing products…

Search for: rickettsiology

Xenobiosis: Foods, Drugs and Poisons in the Human Body

Xenobiosis: Foods, Drugs and Poisons in the Human Body


Hardcover, 384 pages, release 1987-12
Adrien Albert
Chapman & Hall
ISBN: 0412288001


Keywords: life extension, cryptorchidism, reiki, blood type diet, essential oils, toxicology, human biochemistry, biotransformation, metabolism, healthy eating


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