Feeding Your Allergic Child: Happy Food for Healthy Kids
Author: Elisa Meyer Manufacturer: St. Martin's Griffin Keywords: Allergy ISBN: 0312146124
Book description Forty-eight million children in the United States suffer from food allergies. For their parents, mealtimes can be difficult to plan... Now, with Feeding your Allergic Child, there's a solution to the dilemma of what to prepare for the food-sensitive child.Eliza Meyer's creative, fun and delicious recipes will get your kids to eat, and keep them happy and healthy at the same time. These nutritious dishes will tempt even the most finicky child, wile avoiding the four ingredients kids are most frequently allergic to: corn, wheat, dairy and eggs. They can also be modified for other food allergies.Recipes include: Fruit shakes, "Small coke", Squash soup, No-vinegar viniagrette, mock ceaser salad…
Book review: Good recipes even in non-allergic kitchen This cookbook is simple, easy to follow and encourages you to cook from scratch without giving you a guilt-complex. The stuffed-cabbage recipe alone is worth the cost. I'd never done it before, got a… I love this cookbook & use it all the time! My daughter has many allergies (tree nuts included) so we haven't been able to use all the recipes, but those that we have are wonderful! I keep checking… |
