Author: Nicolette M. Dumke
Manufacturer: Allergy Adapt, Inc.
This book gives medical information about the diagnosis of food allergies, health problems that can be caused by food allergies, and options for treatment. It emphasizes finding and solving the
root causes of food allergies rather than using "bandaid" treatment. It contains a rotation diet and recipes geared to this diet which are free of wheat, milk, eggs, corn, soy, yeast, sugar, and other common allergens. Exotic and unusual foods not mentioned in other books are included in these recipes, so this book will be useful to all
food allergy patients, from those with mild allergies to the most sensitive. Instructions are given on how to personalize the standard rotation diet to meet individual
I bought this book after it was obvious that
my children and I had severe food allergies. It has been most informative and helpful. It introduces foods you can probably eat because they are different
This is a good book for people with food allergies to read. However, people with very severe food allergies should check with an allergic before trying anything new. This book provides good ideas and