Author: Mary M.D. Romeyn
Treating HIV with NutritionNutrition and HIV addresses the issues of nutrition and HIV from the perspective of the patient as well as the physician. Everyone who is interested in the problems of-and solutions to-nutritional therapy in HIV owes it to themselves to read this book.-Paul A. Volberding, M.D., director, Center for AIDS Research, San Francisco This reference book offers a sound nutritional model for sustaining and
improving quality of life for HIV positive men and women. It outlines an easy-to-follow program for the prevention and treatment of weight loss-a common problem that if left untreated could lead to serious health decline or even death.
Dr.Romeyn has addressed one of the most
serious problems facing people with HIV, the devastating bodily wasting that occurs in those struggling with the effects of this disease. Her work is a… This book helps affected/infected individual understand the nutritional needs of the body and also goes on to describe many other aspects of HIV. This book is definitely a must have for HIV+…
