This mini-textbook in the question-and-answer format of the Secrets Series covers in its 48 chapters by a diverse group of specialists all the nutritional information needed by students, physicians, and dieticians, nutritionists, and nurses. The major sections include Nutritional Components,
Basic Nutrition, Specialized Nutrition, Nutrition for Promoting Health and Preventing Disease, Nutrition and Weight, Nutrition in Specific Diseases,
Nutritional Science,
Total Parenteral Nutrition, and Enteral Nutrition. The appendices summarize nutrition-related formulas and certain various important tables.All the most important "need-to-know" questions-and-answers in the proven format of the highly…
Like the rest of the Secrets Series, this book is meant to cover a wide range of information succinctly. For me, I found it to be a good and quick review that helped focus on the key elements of…
