Manufacturer: St. Martin's Paperbacks
Food for Little Fingers by Victoria Jenest could make a big difference
for parents from the time their children start solid food up to about 2 years of age. On the premise that children eat better if they can pick up food with their hands while they phase into using utensils, Jenest gives 117 recipes for wholesome temptations she created for her three children. To keep her family away from all refined sweeteners and white flour, she uses fruit juices for sweetening and only whole-wheat flour. New parents will find important advice on what is safe for babies and
toddlers to avoid choking and help minimize allergy problems. Many of the recipes look good enough that Mom and Dad won't mind…
This is the book I have been looking for since my son turned about 8 months old. This little gem is packed with delicious, nutritous foods that your little eater can pick up and pop in his own mouth.… I found this cookbook to be very helpful in coming up
with nutritional and yummy meals to entice my extremely choosy 2 1/2 year old. Not every dish won him over and not every dish was something I…
